Product Overview
Crayfish is a highly sought-after seafood product in both local and international markets, valued for its rich umami flavor, high protein content, and culinary versatility. In West Africa, particularly Nigeria, dried crayfish is a staple seasoning in soups, stews, sauces, and rice dishes. It is typically sun-dried or oven-dried and crushed or whole, depending on consumer preference.
Export Specifications
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Product Types:
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Whole dried crayfish
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Ground (powdered) crayfish
 
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Species: Procambarus clarkii or local freshwater variants
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Color: Golden brown to reddish-brown
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Moisture Content: ≤ 12%
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Impurity Level: ≤ 1% (stones, sand, shells)
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Packaging:

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Food-grade polyethylene or vacuum-sealed bags
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Sizes: 250g, 500g, 1kg, 5kg, 10kg, 25kg
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Packed in cartons or woven sacks with product labels
 
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Shelf Life: 9 – 12 months in cool, dry storage
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Certifications:
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Health Certificate
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Fumigation Certificate
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Phytosanitary Certificate
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Certificate of Origin
 
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HS Code: 03062600 (Crustaceans, dried, salted or in brine)
 
Uses
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As a seasoning in traditional African soups such as Egusi, Ogbono, Afang, Okra, and Vegetable Soup
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Flavor enhancer in rice, yam porridge, and native jollof dishes
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Ground form can be used in spice blends or bouillon cubes
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Gaining popularity in diaspora communities and ethnic food markets globally
 

Market Demand
Crayfish is in strong demand across the United States, United Kingdom, Canada, and European countries, especially among African and Asian diaspora populations. The natural flavor and health benefits (high protein, low fat, and mineral content) make it a preferred alternative to artificial seasoning cubes.
Packaging & Labelling Compliance
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Labels must include product name, net weight, processing and expiry date, country of origin, and storage instructions
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For exports to the UK, US, and EU, allergen labeling (shellfish) and nutritional facts are increasingly required
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Barcoding and batch traceability may be needed for large-scale or retail exports
 
Why Choose Us
At SIKADE-WASAG MULTI PURPOSE LIMITED, we source premium crayfish directly from coastal and riverine regions, process them hygienically, and package them to meet international standards. Our commitment to quality ensures our crayfish is sand-free, rich in flavor, and compliant with global food safety regulations.
📍 Office Address: No. 6, Unity Street, Off Ejigbo Road, Behind Olorunfunmi Grammar School, Idimu, Lagos State
📧 Email: adexgbada2023@gmail.com
📞 Phone: 08023063625, 07071617748
Taste the tradition, savor the difference — premium crayfish, expertly sourced and globally delivered.



