What It Is
Hibiscus Flower, locally known as Zobo Leaf in Nigeria, is the dried calyx of the Hibiscus sabdariffa plant. It is rich in antioxidants, vitamin C, and minerals and is widely consumed for its health benefits, especially as a refreshing herbal tea. The flower has a deep red color and a tart flavor.
What Export of It Is
Exporting Hibiscus involves harvesting the calyces at maturity, properly drying them under hygienic conditions, cleaning, sorting, and packaging for export. Nigeria is one of the leading global producers and exporters of Hibiscus, especially to Mexico, the USA, Germany, and the UK.
EXPORT SPECIFICATIONS
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Product Name: Dried Hibiscus Flower (Zobo Leaf)
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Botanical Name: Hibiscus sabdariffa
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Color: Deep red to burgundy
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Moisture Content: ≤10%
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Impurity: <1%
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Broken Leaves: ≤5%
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Aroma: Mildly sour, fresh
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Taste: Tart and cranberry-like
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Packaging:
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25kg or 50kg food-grade polypropylene bags with inner liners
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Vacuum-sealed 5kg and 10kg packs available on request
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Custom branding and labeling available
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Shelf Life: 12–18 months in dry storage
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Preservation: Kept in cool, dry, and well-ventilated storage
USES
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Herbal tea (Zobo drink)
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Flavored beverages and cocktails
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Food colorant and natural dye
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Ingredient in jams, sauces, and health products
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Cosmetic and pharmaceutical applications
MARKET DEMAND
The demand for hibiscus flower is high in international markets due to rising awareness of its health benefits. It is especially in demand in:
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Mexico (used for Agua de Jamaica),
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USA/UK/Europe (health tea blends),
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Middle East/North Africa (cold beverages and herbal infusions).
WHY CHOOSE OUR PRODUCT
At SIKADE-WASAG MULTI PURPOSE LIMITED, we supply clean, export-standard hibiscus flower that is carefully harvested, sun-dried, and processed to meet the highest quality requirements. Our hibiscus is vibrant in color, properly sorted, free from sand, mold, and impurities — perfect for both bulk buyers and retail-packaged products.
